Deep Empowerment and Cooperation Upgrade | Warmly welcome Feihe Ranch to visit Tianjin Chuangyuan Biotechnology

On July 19, 2022, Ms. Xu Xiaojie, General Manager of Jinhe Ecological Tourism Ranch Co., Ltd. under Feihe, visited.Tianjin Chuangyuan Biotechnology Co., Ltd., President Mr. Fu Tianmin, Executive Vice President Ms. Shi Yali, and responsible persons from production, R&D, and other related departments had in-depth exchanges with the visiting guests, and reached a strategic cooperation intention on the subsequent introduction of special dietary nutritional supplements and the development of functional dairy products.Feihe Groupwas founded in 1962 and is the leading brand of infant formula in China; the tourism ranch, as part of the Feihe Group's entire industry chain cluster, mainly develops specific dairy products and nutritional products for different groups, owning several well-known brands such as 'Feihe Ranch'.

President Fu Tianmin warmly welcomed Ms. Xu and her team. As the first company in China to apply various probiotic segmented solid-state fermentation technologies, Chuangyuan Biotechnology has always taken technology as the core driving force of the enterprise, expanding into the entire health field based on gut health, continuously innovating and upgrading. Chuangyuan Biotechnology's patented postbiotics raw materials and 3.0 probiotic micro-ecological preparations are increasingly recognized in the industry. The company hopes to achieve resource complementarity through deep strategic cooperation with Feihe, jointly integrating both parties' resources in research, production, and channels to provide Chinese consumers with a one-stop health and nutrition intervention solution.

General Manager Xu Xiaojie highly praised Chuangyuan Biotechnology's continuous innovation and the accumulation of achievements in the field of micro-ecological preparations, expressing confidence and expectations for the first cooperation with Chuangyuan Biotechnology. As precise nutrition becomes an important direction for innovation in the health food industry, Ms. Xu introduced the positioning and demand of the current Feihe Ranch brand products and proposed specific directions for deep cooperation between the two parties. As a traditional dairy enterprise, Feihe Ranch hopes to break through the fierce competition in the traditional dairy industry through deep strategic cooperation with Chuangyuan Biotechnology, leveraging Feihe's existing mature channels to innovate in the fields ofprobioticsproducts, meal replacement products, dietary supplements, and other health and nutrition food areas.

As a professional biotechnology company engaged inspecial dietary foods, health ecological foods, and micro-ecological preparations, Chuangyuan Biotechnology is based on internationally advanced levels ofvarious probiotic segmented solid-state fermentation technologies, with many years of research accumulation in the fields of probiotics, postbiotics, and micro-ecological preparations.Postbiotics, as a new hotspot, the efficacy of probiotic-combined postbiotics has also been continuously verified, providing new ideas for the development of functional foods. In the future, Chuangyuan Biotechnology will continue to innovate technologically, refine product quality, and present truly suitable nutritional supplement products for the Chinese constitution to more customers and consumers, contributing to public health and empowering China's big health industry.

As a biotechnology company specializing in special diets, health ecological foods, and micro-ecological preparations, Chuangyuan Biotechnology is based on internationally advanced levels of various probiotic segmented solid-state fermentation technologies, with many years of research accumulation in the fields of gut health, micro-ecological preparations, probiotics, prebiotics, and postbiotics. The emergence of postbiotics as a new pillar in the nutrition industry, combined with the continuous verification of the efficacy of probiotics, has opened new avenues for consumers to improve health through functional foods, and also helps Chuangyuan Biotechnology to expand the market by providing customers with new, more effective, and more convenient health management methods. In the future, Chuangyuan Biotechnology will continue to innovate technologically, continuously refine product quality, and present truly suitable 3.0 probiotic products for the Chinese constitution with more excellent products and higher quality services, jointly empowering the development of China's big health industry and contributing to national health.

Chuangyuan Biotechnology, Feihe Ranch, Probiotics, Postbiotics, Special Diet

Congratulations! Chuangyuan Biotechnology has once again been granted a national invention patent.

Empowering the development of the post-biotechnology industry in China, Chuangyuan Bio showcased at the FFNS 2022 Future Nutrients Summit.

Congratulations! Chuangyuan Biotechnology has once again been granted a national invention patent.

Empowering the development of the post-biotechnology industry in China, Chuangyuan Bio showcased at the FFNS 2022 Future Nutrients Summit.

2024-12-23

In December 2024, Tianjin Chuangyuan Biotechnology Co., Ltd. and Haihe Dairy jointly held a series of themed activities titled "Party Building Mutual Visits and Learning" to further promote the deep integration of both parties' party building work and business development. During the event, both sides will conduct company visits and on-site discussions. Recently, Haihe Dairy made an initial visit and, after gaining a deep understanding of Chuangyuan Biotech's products, expressed high recognition and close attention, laying a solid foundation for future cooperation. Subsequently, both parties engaged in detailed communication on the core topics of "exchange of party building experiences and sharing of business resources," discussing standardized construction of party branches, distinctive party building measures, and the promotion of party-business integration. They also conducted in-depth exchanges on aspects such as corporate cooperation, product intercommunication, and information sharing, jointly exploring new paths for the development of the health industry under the guidance of party building, providing more possibilities for further establishing a "symbiotic, mutually promoting, and win-win" cooperative relationship. Both parties hope to achieve industrial resonance through party building leadership and contribute to the development of the health industry in the Binhai New Area.

Strength crowned, Chuangyuan Biotechnology won two Science and Technology Awards from the China Food Industry Association.

2024-12-17

On December 16, 2024, the 22nd China Food Safety Conference and the 2024 National Food Industry Science and Technology Progress Conference, themed "Implementing Food Safety Strategy to Support the Construction of a Healthy China," was grandly held in Beijing. During the conference, the award ceremony for the 2024 National Food Industry Science and Technology Progress Conference was also held. Tianjin Chuangyuan Biotechnology Co., Ltd. won the second prize for scientific and technological progress in the "2023 China Food Industry Association Science and Technology Award" for two projects: "Key Technology Breakthrough and Industrial Application of New Postbiotics Segmented Solid-State Fermentation" and "Development and Application of Key Technologies and Equipment for Plant Polysaccharide Efficacy Verification and Extraction."

Chuangyuan Biotech's lactic acid bacteria IOB701 post-fermentation probiotic powder has been granted a national invention patent.

2024-12-13

On December 13, 2024, Tianjin Chuangyuan Biotechnology Co., Ltd. received an invention patent certificate from the National Intellectual Property Administration for its independently developed and filed method and application for the preparation of Lactobacillus plantarum IOB701 fermented postbiotics powder (Patent No.: ZL 202411354886.X). This invention provides a method and application for the preparation of Lactobacillus plantarum IOB701 fermented postbiotics powder, which relates to the field of microbiology. The Lactobacillus plantarum IOB701 was preserved on July 10, 2018, at the General Microbial Culture Collection Center of the China Microbial Strain Preservation Management Committee, abbreviated as CGMCC, with the preservation address at No. 3, Courtyard 1, Beichen West Road, Chaoyang District, Beijing, and the preservation number CGMCC No. 16077. Using grains or legumes treated with low oxygen stress as the fermentation substrate, the Lactobacillus plantarum IOB701 fermentation resulted in postbiotics powder, which, according to animal experiments, has been shown to improve chronic unpredictable mild stress-induced depressive-like behavior in mice.

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