Exhibition Invitation | Chuangyuan Biotechnology invites you to attend the 2024 FIC Exhibition

The 27th China International Food Additives and Ingredients Exhibition (FIC2024) will be held from March 20 to 22, 2024, at the National Exhibition and Convention Center (Shanghai). As a representative exhibition in the food additives and ingredients industry, FIC has gradually grown into a world-renowned, highly internationalized industry brand exhibition with strong industry cohesion over the past twenty years, thanks to the enthusiastic support and joint efforts of industry peers. This grand event, like a brilliant gem, attracts the attention of industry elites from both domestic and international markets and has received widespread recognition from the industry worldwide.

FIC2024 is expected to havemore than 1500exhibitors participating, including well-known food additive and ingredient manufacturers from around the world. During the exhibition, a forum for academicians in the food industry will also be held, inviting renowned academicians and experts from home and abroad to discuss the latest technologies and development trends in the food additives and ingredients industry in depth. It is expected that there will be150,000professionals attending to explore and understand the latest food additive and ingredient technologies.

Chuangyuan Biotechnology will showcase functional raw materials such as probiotics, postbiotics, and small molecule peptides on-site, as well as product solutions covering various mainstream dosage forms, including powders, liquids, tablets, gel candies, and dairy products. At the same time, the IOB® [Postbiotics+] series of fast-moving consumer goods—postbiotic cookies, coffee, milk tea, and soy milk—will also make a grand debut at this exhibition, inviting partners from all sectors to come and taste.

Tianjin Chuangyuan Biotechnology Co., Ltd.

Chuangyuan Biotechnology is a Sino-American joint venture national high-tech enterprise located in the Tianjin Binhai High-tech Zone Technology Industrial Development Zone, covering an area of51 acres, with a total investment of250 millionRMB. The company is based on various advanced solid-state fermentation technologies for probiotics at the international level, focusing on a digital workshop and smart factory, a micro-ecological preparation innovation technology research and development platform, and a health product promotion and service platform. It integrates research and development, production, sales, and service, dedicated to providing customers with one-stop product solutions and offering consumers innovative and selected nutritional intervention products. The main research directions include new micro-ecological preparations, special medical purpose formula foods, special dietary foods, and functional foods.

In 2024, Chuangyuan Biotechnology looks forward to meeting you in Shanghai and sincerely hopes that friends will come to visit us. We are atHall 6.1 61G90+61H91awaiting your arrival!

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Strictly control product quality, Chuangyuan Biotech creates 'hardcore quality'.

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Strictly control product quality, Chuangyuan Biotech creates 'hardcore quality'.

2024-12-23

In December 2024, Tianjin Chuangyuan Biotechnology Co., Ltd. and Haihe Dairy jointly held a series of themed activities titled "Party Building Mutual Visits and Learning" to further promote the deep integration of both parties' party building work and business development. During the event, both sides will conduct company visits and on-site discussions. Recently, Haihe Dairy made an initial visit and, after gaining a deep understanding of Chuangyuan Biotech's products, expressed high recognition and close attention, laying a solid foundation for future cooperation. Subsequently, both parties engaged in detailed communication on the core topics of "exchange of party building experiences and sharing of business resources," discussing standardized construction of party branches, distinctive party building measures, and the promotion of party-business integration. They also conducted in-depth exchanges on aspects such as corporate cooperation, product intercommunication, and information sharing, jointly exploring new paths for the development of the health industry under the guidance of party building, providing more possibilities for further establishing a "symbiotic, mutually promoting, and win-win" cooperative relationship. Both parties hope to achieve industrial resonance through party building leadership and contribute to the development of the health industry in the Binhai New Area.

Strength crowned, Chuangyuan Biotechnology won two Science and Technology Awards from the China Food Industry Association.

2024-12-17

On December 16, 2024, the 22nd China Food Safety Conference and the 2024 National Food Industry Science and Technology Progress Conference, themed "Implementing Food Safety Strategy to Support the Construction of a Healthy China," was grandly held in Beijing. During the conference, the award ceremony for the 2024 National Food Industry Science and Technology Progress Conference was also held. Tianjin Chuangyuan Biotechnology Co., Ltd. won the second prize for scientific and technological progress in the "2023 China Food Industry Association Science and Technology Award" for two projects: "Key Technology Breakthrough and Industrial Application of New Postbiotics Segmented Solid-State Fermentation" and "Development and Application of Key Technologies and Equipment for Plant Polysaccharide Efficacy Verification and Extraction."

Chuangyuan Biotech's lactic acid bacteria IOB701 post-fermentation probiotic powder has been granted a national invention patent.

2024-12-13

On December 13, 2024, Tianjin Chuangyuan Biotechnology Co., Ltd. received an invention patent certificate from the National Intellectual Property Administration for its independently developed and filed method and application for the preparation of Lactobacillus plantarum IOB701 fermented postbiotics powder (Patent No.: ZL 202411354886.X). This invention provides a method and application for the preparation of Lactobacillus plantarum IOB701 fermented postbiotics powder, which relates to the field of microbiology. The Lactobacillus plantarum IOB701 was preserved on July 10, 2018, at the General Microbial Culture Collection Center of the China Microbial Strain Preservation Management Committee, abbreviated as CGMCC, with the preservation address at No. 3, Courtyard 1, Beichen West Road, Chaoyang District, Beijing, and the preservation number CGMCC No. 16077. Using grains or legumes treated with low oxygen stress as the fermentation substrate, the Lactobacillus plantarum IOB701 fermentation resulted in postbiotics powder, which, according to animal experiments, has been shown to improve chronic unpredictable mild stress-induced depressive-like behavior in mice.

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